Blackstrap Molasses Pecan Pie
Posted in Blackstrap Molasses Pecan Pie on Mar 1st, 2010
Ingredients: Pastry 1 1/4 cups all-purpose flour 1/4 teaspoon kosher salt 6 tablespoons cold unsalted butter, cut into pieces 4 tablespoons ice water Filling 3/4 cup blackstrap molasses (use unsulfured mild molasses for a milder molasses flavor) 3/4 cup packed light-brown sugar 1/2 cup light syrup 1/4 cup unsalted butter 3 large eggs 2 cups [...]