Easy Lemon Pecan Pie
Posted in Easy Lemon Pecan Pie on Nov 11th, 2009
Ingredients 2 cups (500 mL) Milk Grated zest of 3 lemons 1/2 cup + 2 tbsp (155 mL) granulated sugar, divided 1/3 cup (75 mL) cornstarch 3 eggs 1/4 cup (50 mL) freshly squeezed lemon juice 1 tsp (5 mL) vanilla 1 cup (250 mL) pecan halves 1 tsp (5 mL) water One 9-inch (23 [...]