Pecan Caramel French Silk Pie
Posted in Pecan Caramel French Silk Pie on Nov 11th, 2009
Ingredients: 1 baked pie shell, not graham cracker 2 (12 ounce) jars caramel ice cream topping 1 lb chopped pecans 4 cups chocolate mousse mix 2 cups whipped cream 8 ounces cream cheese, mixed with 1/2 cup granulated sugar Directions: 1. Set aside 2 tablespoons of nuts for garnish. Mix remaining nuts with caramel. Spread [...]