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Tag Archive 'pecan pie recipe'

Pecan Pie Tarts

Ingredients: Crust 2 cups flour 1 cup butter 6 ounces cream cheese Filling 1 1/2 cups brown sugar 2 teaspoons butter 2 eggs 1 1/2 teaspoons salt 1 teaspoon vanilla 2 cups pecans, chopped Directions: 1. Mix crust ingredients together and press into tart tins. 2. Mix filling ingredients together and spoon into tart shells. [...]

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Peanut Butter Pecan Pie

Ingredients: 1 unbaked 9-inch pie crust 3/4 cup light corn syrup 1/2 cup creamy peanut butter 3 eggs 3/4 cup granulated sugar 1 teaspoon vanilla extract 3/4 cup pecans, coarsely chopped 1/2 cup peanuts, coarsely chopped Directions: 1. Heat oven to 350. 2. In a large bowl, whisk corn syrup, peanut butter and eggs until [...]

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Strawberry Pecan Pie

Ingredients: 1-1/2 cups sugar 1/4 cup all-purpose flour 1 teaspoon ground nutmeg 1 teaspoon ground cinnamon 2 cups chopped fresh strawberries 1 cup chopped pecans Pastry for double-crust pie (9 inches) 1 to 2 tablespoons butter Directions: In a large bowl, combine the sugar, flour, nutmeg and cinnamon. Add strawberries and pecans; toss gently. Line [...]

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Pecan Pie Ice Cream

Ingredients: Ice Cream: 4 cups 2% reduced-fat milk 1 cup half-and-half 1 1/4 cups granulated sugar 4 large egg yolks Filling: 3/4 cup brown sugar corn syrup 1/2 cup packed brown sugar 3 tablespoons cornstarch 1/8 teaspoon salt 1 cup half-and-half 1/2 cup 2% reduced-fat milk 2 large egg yolks 3 tablespoons chopped pecans, toasted [...]

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Banana Cream Pecan Pie

Ingredients: 1 c. sugar free cookie crumbs 1/4 c. finely chopped pecans 2 tbsp. margarine, softened FILLING: 1-3/4 c. skim milk 1/4 c. unsweetened apple juice concentrate 1/4 c. cornstarch 4 tsp. sugar 1 tsp. vanilla extract Pinch of salt 2 tbsp. margarine 2 med. bananas, sliced 1/4 c. sugar free cookie crumbs 1/4 c. [...]

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Ingredients: 2 cups peaches (sliced and peeled) 3 tablespoons peach preserves (I used apricot) 1/4 cup sugar 1/4 cup maple sugar 1/2 cup sour cream 2 egg yolks 3 tablespoons all-purpose flour 1/2 teaspoon vanilla extract 1 pie crust 1/4 cup all-purpose flour 1/4 cup whole wheat flour 1/2 cup brown sugar 1/4 cup maple [...]

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Ingredients: 3 large eggs 250 ml (1 cup) packed brown sugar 250 ml (1 cup) corn syrup 1 tsp. vanilla 250 ml (1 cup) coarsely chopped Pecan nuts A pinch of salt Pie pastry for a single-crust pie Directions: 1. Beat the eggs until frothy. Add the other ingredients. 2. Pour the mixture in the [...]

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Ingredients: PIE SHELL 2 cups all-purpose flour 1 tablespoon granulated sugar 1 teaspoon salt 1 stick plus 4 tablespoons unsalted butter, cut into 1/2-inch dice 1/4 cup plus 1 tablespoon ice water FILLING 1 1/2 cups pecan halves (51/2 ounces) 1 1/2 sticks cold unsalted butter 1 1/2 cups dark brown sugar 3/4 cup granulated [...]

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Ingredients: Pastry for single-crust pie (9 inches) 4 cups sliced peeled peaches 2 tablespoons peach preserves 1 cup sugar 1 cup (8 ounces) sour cream 3 egg yolks 1/4 cup all-purpose flour 1 teaspoon vanilla extract TOPPING: 1/2 cup all-purpose flour 1/2 cup packed brown sugar 1/4 cup sugar 3 tablespoons chopped pecans 1 teaspoon [...]

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Ingredients: 3 large eggs, lightly beaten 1/2 cup Sugar Blend for Baking 1 cup dark corn syrup 2 tablespoons butter, melted 1 teaspoon vanilla extract 1 1/2 cups pecan halves 1 (9 inch) unbaked pastry shell Directions: 1. Preheat oven to 350 degrees F. 2. Combine eggs, Sugar Blend for Baking, corn syrup, butter and [...]

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